Wild Olive Restaurant
Wild Olive Restaurant
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    • Home
    • Menu
    • Order Online
    • Reservations
    • Gift Cards
    • About
    • Gallery
    • Contact
    • Careers
  • Home
  • Menu
  • Order Online
  • Reservations
  • Gift Cards
  • About
  • Gallery
  • Contact
  • Careers

Starters

Warm Bread Service

9

with cannellini bean puree 

Wild Olives

6

house marinated olives

Local Greens

11

with radish, cucumber, tomato, onion, red wine vinaigrette 

Caesar Salad

13

with romaine, radicchio, pangrattato, white anchovy, grilled grana padano 

Charred Octopus

17

with creamer potatoes, spring onion, capers, pancetta, dijon dressing

Crispy Calamari

13

with marinara, garlic aioli, lemon 

Bruschetta

12

with roasted mushrooms, ricotta, pickled red onions, Brussels sprouts  

Suppli al Telefono Risotto Fritters

10

stuffed with sausage, spinach, parmesan, tomato vodka aioli


Pasta

Bavette

28

with shrimp, spicy nduja sausage, tomato, currants, lemon

Ricotta and Goat Cheese Gnocchi

26

with marinara, mozzarella, basil

Pappardelle

25

with guanciale, Whitemarsh Farm mushrooms, arugula, parmesan  

Tagliatelle alla Bolognese

25

with veal and pork, parmesan, white wine, milk, tomato

Baked Penne

21

with sweet sausage, bell peppers, onions, tomato, mozzarella, parmesan


Entrees

Grilled Grass-Fed Rib Eye

45

with smashed, fried, & truffled yukon gold potatoes

Seared Sea Scallops

47

with lobster and roasted tomato risotto, scallion, basil pesto

Grilled Mountain River Elk Loin

40

with potato horseradish gratinato, local greens, blueberry agrodolce

Veal Scallopine

34

with marsala, mushrooms, peas, parmesan mashed potatoes 

Chicken Parmesan

26

with short pasta alfredo, marinara, mozzarella, arugula

Grilled Swordfish

39

with mussels, crispy polenta, kale, currants, Cinzano, peperonata

Eggplant Parmesan

25

spinach, mozzarella, vodka sauce, rosemary lemon brown butter

Pan Seared Triggerfish

45

with broccolini. sweet potatoes, squash, basil brown butter


Side Dishes

Smashed and Fried Beets & Broccoli

8

with goat cheese fonduta 

Smashed Fried Potatoes

8

with truffled aioli, scallion, parmesan 

Parmesan Mashed Potatoes

6

Tomato Braised Meatball

6

Potato Gnocchi

6

parmesan, butter


Desserts

Tiramisu

12

espresso and rum soaked lady fingers, mascarpone, cocoa

Boston Cream Cheesecake

12

yellow cake, custard cheesecake, ganache, cherry walnut sauce

Banana Cream Cheesecake Pie

12

'Nilla wafer crust, cinnamon whipped cream

Almond Joy Bar

12

coconut macaroon crust, almond mousse, toasted almond coconut ganache, caramel


Sparkling Wine by the Bottle

Moscato d'Asti Cantina Saint' Evasio 2021 (Piemonte)

39

Prosecco Coste Petrai (Veneto)

39

Franciacorta Ca' del Bosco (Lombardia)

75

 

Champagne Grande Reserve Andre Clouet (Bouzy, FR)

89

 

Brut Rose Vaporetto (Veneto)

39

 

Lambrusco Venturini Baldini (Emilia-Romagna)

39

 

Brachetto d'Acqui Sant'Evasio (Piemonte) 375ml

19

 


White Wine by the Bottle

Pinot Grigio Matteo Braidot 2021 (Friuli)

39

Gavi Marchese Luca Spinola 2021 (Piemonte)

47

Sauvignon Blanc Giocato 2021 (Collio)

39

 

Pinot Bianco Alois Lageder 2021 (Alto-Adige)

36

 

Falanghina Fontanavecchia 2021 (Campania)

43

 

Verdicchio Marchetti 2020 (Le Marche)

29

 

Soave Classico Coffele "Castel Cerino" 2020 (Veneto)

39

 

Vernaccia di San Gimignano Montenidoli 2020 (Toscana)

39

 

Vermentino Poderi Parpinello "Alla Blanca" 2021 (Sardinia)

43

 

Arneis Roero Malvira 2020 (Piemonte)

36

 

Grecco di Tufo Benito Ferrara 2020 (Campania)

50

 

Chardonnay Benziger 2020 (Sonoma)

39

 

Chardonnay Felsina 2020 (Toscana)

45

 

Chardonnay Rombauer 2021 (Napa)

89

 


Orange/Rose Wine by the Bottle

Verdicchio Tavigano "La Vergine" 2020 (La Marche)

35

Sauvignon Blanc/Pinot Grigio Savaian (Friuli)

39

Grecanico COS "Pithos Bianco" 2020 (Sicilia)

57

 

Rosato di Nebbiolo Francesca Castaldi 2021 (Piemonte)

47

 


Red Wine by the Bottle

Grignolino d'Asti Tenuta Santa Catarina 2020 (Piemonte)

40

Pinot Noir Montinore Estate 2018 (Willamette Valley)

55

Valpolicella Corte Majoli 2020 (Veneto)

39

Etna Rosso Girolamo Russo 'A Rina" 2019 (Sicilia)

55

Cannonau Olianas 2020 (Sardegna)

30

Montepulciano d'Abruzzo Casalbordino 2020

39

 

Primitivo Produttori di Manduria 2020 (Puglia)

29

 

Chianti Classico Pagliarese 2019 (Toscana)

45

 

Chianti Classico Riserva Felsina 2018 (Toscana)

69

 

Dolcetto di Dogliani Abbona "Papa Celso" 2020 (Piemonte)

39

 

Nebbiolo Langhe Marco Porello 2021 (Piemonte)

51

 

Barbaresco Michele Chiarlo "Reyna" 2018 (Piemonte

87

 

Barolo Cordero di Montezemolo 2018 (Piemonte)

89

 

Nero d'Avola Caruso & Minini 2019 (Sicilia)

39

 

Brunello di Montalcino Caprili 2017 (Toscana)

89

 

Super Tuscan Pakravan-Papi "Prunicce" 2020

47

 

Barbera d'Asti Paolo Conterno "Bricco" 2019 (Piemonte)

39

 

Ripasso Tommaso Bussola 2018 (Veneto)

59

Aglianico del Taburno Fontanavecchia 2017 (Campania)

47

 

Cabernet Sauvignon P. Hobbs "Crossbarn" 2018 (Sonoma)

69

 

Cabernet Sauvignon Rombauer 2019 (Napa)

140

 

Amarone della Valpolicella Tezza 2016 (Veneto)

79

 

Sagrantino di Montefalco Tabarrini 2016 (Umbria)

85